The University of Guelph, based in Canada offers a fully funded PhD in Food, Agricultural and Resource Economics. The program is offered through the Department of FARE with two key areas of study: 1) Food and agricultural economics, and 2) Natural resource and environmental economics. Students in the PhD program focus on an area of specialization relevant to their thesis research, plus complete courses in microeconomic theory and economic research methods. PhD students are funded upwards of $30,000 per year.